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Showing posts from 2015
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Almond cake (vegan)

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Spiced up potatoes

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Quinoa and fava bean salad

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Green olive hummus

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Roasted carrots with pomegranate, orange and almond glaze

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Eggplant spread with turmeric and coriander

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Mango, avocado and beet salad with orange-maple dressing

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Four beans salad

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Mushroom pasta sauce

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Red velvet cake with toasted almond frosting (vegan)

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Rice salad with mango, avocado and sweet potatoes

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