Corn and avocado salsa

Fresh and colorful, salsa is a party of flavors that joyfully dance together, playing upon each other's uniqueness only to blend in harmony.

Ingredients 

- 1 ear of corn, boiled or grilled

- 2 tomatoes, diced

- 1 avocado, diced

- 1 small red onion, minced

- 1 garlic clove, mashed

- a few cilantro sprigs, chopped

- 1 lime, juiced

- 2 Tablespoons extra virgin olive oil

- salt and pepper, to taste

Cut the kernels off the ear of corn then gently combine with the rest of the ingredients. Serve immediately and enjoy!